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	<title>Comments on: Locke-Ober &#8211; Best Boston bars</title>
	<atom:link href="http://drinkboston.com/2010/02/01/locke-ober/feed/" rel="self" type="application/rss+xml" />
	<link>http://drinkboston.com/2010/02/01/locke-ober/</link>
	<description>Bars, bartenders and imbibing in Beantown.</description>
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		<title>By: george moore</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-96460</link>
		<dc:creator>george moore</dc:creator>
		<pubDate>Wed, 28 Apr 2010 00:18:29 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-96460</guid>
		<description>i lived in worcester for many years. L-O was my destination in Boston. No other place like it any where. Such great ambiance. Now live in Panama (Central America not Florida.
george moore
Panama</description>
		<content:encoded><![CDATA[<p>i lived in worcester for many years. L-O was my destination in Boston. No other place like it any where. Such great ambiance. Now live in Panama (Central America not Florida.<br />
george moore<br />
Panama</p>
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		<title>By: mimi taylor</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-83562</link>
		<dc:creator>mimi taylor</dc:creator>
		<pubDate>Mon, 01 Mar 2010 00:01:10 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-83562</guid>
		<description>P.S. You forgot to mention in your best Bar section, The Rendezvous in Cambridge.
Also who makes the best Basil Gimlet. So far I vote the Casablanca 
and Le Bouchee. The bar tender at The rendezvious never heard of it but after two tries, I was happy.</description>
		<content:encoded><![CDATA[<p>P.S. You forgot to mention in your best Bar section, The Rendezvous in Cambridge.<br />
Also who makes the best Basil Gimlet. So far I vote the Casablanca<br />
and Le Bouchee. The bar tender at The rendezvious never heard of it but after two tries, I was happy.</p>
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		<title>By: mimi taylor</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-83559</link>
		<dc:creator>mimi taylor</dc:creator>
		<pubDate>Sun, 28 Feb 2010 23:55:07 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-83559</guid>
		<description>I remember LO when you could dine in the private upstairs for birthday or other celebrations or to meet your lover(I felt so French)
Woman were only asllowed before the 70s, twice a year,  afterthe Harvard/Yale Game and New Years Eve,</description>
		<content:encoded><![CDATA[<p>I remember LO when you could dine in the private upstairs for birthday or other celebrations or to meet your lover(I felt so French)<br />
Woman were only asllowed before the 70s, twice a year,  afterthe Harvard/Yale Game and New Years Eve,</p>
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		<title>By: How To Drive Blog Traffic: Write Great Headlines</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-79339</link>
		<dc:creator>How To Drive Blog Traffic: Write Great Headlines</dc:creator>
		<pubDate>Mon, 15 Feb 2010 11:02:04 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-79339</guid>
		<description>[...] post that might be worth reading, but it took me a second to find it. DrinkBoston&#8217;s &#8220;Locke-Ober &#8211; Best Boston Bars&#8221; at least teases me that I&#8217;m going to find out which bars in Boston are good. It turns [...]</description>
		<content:encoded><![CDATA[<p>[...] post that might be worth reading, but it took me a second to find it. DrinkBoston&#8217;s &#8220;Locke-Ober &#8211; Best Boston Bars&#8221; at least teases me that I&#8217;m going to find out which bars in Boston are good. It turns [...]</p>
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		<title>By: Joe G</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-77651</link>
		<dc:creator>Joe G</dc:creator>
		<pubDate>Mon, 08 Feb 2010 13:21:16 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-77651</guid>
		<description>Man! I thought I was the only one who ran into a bartender who thought Negroni was an Italian beer.  The funny thing is that it happened at the same bar where an hour earlier, a different bartender made me a great one (Intermission Tavern).</description>
		<content:encoded><![CDATA[<p>Man! I thought I was the only one who ran into a bartender who thought Negroni was an Italian beer.  The funny thing is that it happened at the same bar where an hour earlier, a different bartender made me a great one (Intermission Tavern).</p>
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		<title>By: MC Slim JB</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-77470</link>
		<dc:creator>MC Slim JB</dc:creator>
		<pubDate>Sun, 07 Feb 2010 19:51:09 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-77470</guid>
		<description>I get a lot of blank looks in Boston bars when I mention Punt e Mes. My favorite dumb response to an order of a Negroni is, &quot;We don&#039;t have that&quot;, like they think it&#039;s a brand of beer or something.</description>
		<content:encoded><![CDATA[<p>I get a lot of blank looks in Boston bars when I mention Punt e Mes. My favorite dumb response to an order of a Negroni is, &#8220;We don&#8217;t have that&#8221;, like they think it&#8217;s a brand of beer or something.</p>
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		<title>By: hubert</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-77403</link>
		<dc:creator>hubert</dc:creator>
		<pubDate>Sun, 07 Feb 2010 13:05:35 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-77403</guid>
		<description>Last time I was in L-O, I asked them whether they had any Punt y Mes and they didn&#039;t know what it was...</description>
		<content:encoded><![CDATA[<p>Last time I was in L-O, I asked them whether they had any Punt y Mes and they didn&#8217;t know what it was&#8230;</p>
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		<title>By: Mark</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-76969</link>
		<dc:creator>Mark</dc:creator>
		<pubDate>Fri, 05 Feb 2010 18:57:29 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-76969</guid>
		<description>the David Wondrich recipe in Imbibe! is pretty good too.  It has the the OJ and adds fresh mint.</description>
		<content:encoded><![CDATA[<p>the David Wondrich recipe in Imbibe! is pretty good too.  It has the the OJ and adds fresh mint.</p>
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		<title>By: ljclark</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-76958</link>
		<dc:creator>ljclark</dc:creator>
		<pubDate>Fri, 05 Feb 2010 18:11:11 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-76958</guid>
		<description>Gotta be the contrarian here. I prefer it without the OJ. I favor this recipe: http://drinkboston.com/2009/05/08/ward-eight/

This drink, like a whiskey sour, is a beautiful thing when made properly -- to the drinker&#039;s liking!</description>
		<content:encoded><![CDATA[<p>Gotta be the contrarian here. I prefer it without the OJ. I favor this recipe: <a href="http://drinkboston.com/2009/05/08/ward-eight/" rel="nofollow">http://drinkboston.com/2009/05/08/ward-eight/</a></p>
<p>This drink, like a whiskey sour, is a beautiful thing when made properly &#8212; to the drinker&#8217;s liking!</p>
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		<title>By: Mattfish</title>
		<link>http://drinkboston.com/2010/02/01/locke-ober/comment-page-1/#comment-76805</link>
		<dc:creator>Mattfish</dc:creator>
		<pubDate>Fri, 05 Feb 2010 08:39:52 +0000</pubDate>
		<guid isPermaLink="false">http://drinkboston.com/?p=2055#comment-76805</guid>
		<description>I agree with Cleve; I like the orange juice Ward Eight because it differentiates itself from other sours and the Jack Rose. It may not be transcendent but it&#039;s distinct enough.</description>
		<content:encoded><![CDATA[<p>I agree with Cleve; I like the orange juice Ward Eight because it differentiates itself from other sours and the Jack Rose. It may not be transcendent but it&#8217;s distinct enough.</p>
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