http://drinkboston.com/2007/01/05/digging-deep-ellum/ Bars, bartenders and imbibing in Beantown. Tue, 06 Sep 2011 00:49:55 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://drinkboston.com/2007/01/05/digging-deep-ellum/comment-page-1/#comment-3982 drinkboston.com » Blog Archive » Four takes on the Manhattan Thu, 19 Jul 2007 04:14:01 +0000 http://drinkboston.com/2007/01/05/digging-deep-ellum/#comment-3982 [...] Max Toste, bartender and co-partner of the Allston beer and cocktail bar Deep Ellum, is quite pleased when he tells me that he sells more sweet vermouth than Absolut, and more rye whiskey than Jack Daniels, as if all is going according to plan. Well, it is. When you put four different Manhattans on your cocktail menu, you’re going to go through some rye and vermouth. Here are the historically correct options under Deep Ellum’s “Manhattan 4 Ways”: [...] [...] Max Toste, bartender and co-partner of the Allston beer and cocktail bar Deep Ellum, is quite pleased when he tells me that he sells more sweet vermouth than Absolut, and more rye whiskey than Jack Daniels, as if all is going according to plan. Well, it is. When you put four different Manhattans on your cocktail menu, you’re going to go through some rye and vermouth. Here are the historically correct options under Deep Ellum’s “Manhattan 4 Ways”: [...]

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